Breakfast Skipping and Related Factors in Children in Poverty

Article information

Res Community Public Health Nurs. 2011;22(2):204-211
Publication date (electronic) : 2014 April 04
doi : https://doi.org/10.12799/jkachn.2011.22.2.204
1Professor, Department of Nursing, Soonchunhyang University, Korea.
2Staff, Citizens Opening the World for Welfare, Korea.
3Assistant Professor, Department of Nursing, Hoseo University, Korea.
Address reprint requests to: Lee, Ji Yun, Department of Nursing, Hoseo University, 165 Sechul-ri, Baebang-myeon, Asan 336-795, Korea. Tel: 82-41-540-9534, Fax: 82-41-540-9558, leejiyun@hoseo.edu
Received 2011 May 12; Revised 2011 June 20; Accepted 2011 June 21.

Abstract

Purpose

To investigate the frequency of breakfast skipping and affecting factors in children in poverty.

Methods

The subjects were 644 children who were receiving the services of community child center or delivery meal-box. They were asked about their socio-demographic characteristics, health behaviors and breakfast-skipping status in the survey.

Results

Breakfast-skippers were 17.4% of the subjects. The count of negative health behaviors in breakfast skippers was higher than that in eaters, and the behaviors of exercise, screen time, alcohol experience, and smoking experience were worse in skippers than in eaters. The odds ratio of breakfast skipping was higher in female children (OR=2.53, p<.001), those with single father (OR=3.76, p<.001) or single mother (OR=1.83 p=.030), those with alcohol experience (OR=1.82, p=.022) and smoking experience (OR=2.80, p=.003), and under-weight ones (OR=2.54, p=.048).

Conclusion

Breakfast skipping is associated with gender, family structure, alcohol experience, smoking experience and BMI. Children in poverty need comprehensive health promotion programs including interventions for breakfast skipping and health behaviors.

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Article information Continued

Table 1

Socio-demographic Characteristics and Breakfast Skipping Frequency of Subjects (N=644)

Table 1

Urban means location in "dong", rural means location in "eup" or "myun".

Table 2

Health behaviors and BMI of Breakfast skipper and eaters

Table 2

BMI=Body Mass Index.

Table 3

Association Factors of Breakfast skipping

Table 3